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3

Restaurant

BOXING DAY BRUNCH MENU

Wednesday 26th December 2018

Served 1pm till 8pm

Three Courses £29.50

 
SWEET POTATO, COCONUT & CORIANDER VELOUTE  
WARM HOME SMOKED COD
Free Range Egg, Capers & Crisp Potato
 
CONFIT DUCK & LIVER PATE TERRINE
Onion Brioche & Cranberry Relish
 
TWICE BAKED SHALLOTS
Artichokes & Black Garlic Crust
 
 
14 HOUR SLOW COOKED BELTED GALLOWAY BEEF RUMP & YORKSHIRE PUDDING
Roast Dripping Potatoes & Vegetables
 
EAST COAST HAKE FILLET
Leek & Raclette Cheese, Tomato Compote
 
GOOSNARGH CHICKEN BREAST
Pancetta, Mushroom & Marjoram Fricassee
 
BRAISED BEETROOTS
Leeks & Chestnuts, Goats Cheese
 
 
TREACLE TART
Mince Pie Ice Cream
 
GRASSINGTON HOUSE STICKY TOFFEE PUDDING
Salted Caramel Ice Cream
 
DARK CHOCOLATE
Orange, Sesame & Cherries
 
COURTYARD CHEESE SELECTION
Homemade Chutney & Biscuits