Loading...
 

CHRISTMAS EVE MENU 2020

Served 12 Noon -7.00pm

 

Pumpkin & Coriander Velouté

Partridge, Mushroom & Herb Wellington

Bilberry & Shallot Jus

Smoked Haddock,

Crispy Hen’s Egg Tartar Butter Sauce

Roast Chestnuts, Potato Gnocchi

Sweet Potato & Sage

14 Hour Slow Roast Yorkshire Beef Rump

Yorkshire Pudding

Roast Rare Breed Pork Belly

Sage Black Pudding Fritter, Toffee Apple Jus

Seared Cod Loin,

Scorched Leeks Herb Blush Tomato, Lemon Tomato Herb Oil

Salt Baked Celeriac

Beetroots, Shallots, Raclette Cheese

Apple Tatin

Vanilla Pod Ice Cream

Chocolate Marjolaine

Chocolate Orange Fondant

Raspberry Cheesecake

Raspberry Sorbet

Court-Yard Dairy Cheese

Homemade Chutney & Biscuits (Supplement £3.50)

 

Three-course menu priced at £32.50 PER PERSON