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SAMPLE NEW YEARS DAY MENU

Wednesday 1st January 2025

Three Course £49.50

Served from 1.00pm until 7.00pm
(V) VEGETARIAN (GF) GLUTEN FREE

Starters

ROAST TOMATO & BASIL VELOUTÉ (V)(GF)

CHICKEN LIVER PARFAITDuck Straw, Tomato & Chilli Jam, Thyme Brioche

ROAST BABY BEETROOTS (V) (GF)Goat’s Cheese, Pickled Shallots, Beetroot Crisp

GRASSINGTON HOUSE FISH PLATTER

Mains

14-HOUR SLOW COOKED YORKSHIRE BEEF RUMP Yorkshire Pudding

EAST COAST COD LOINChilli, Coriander, Spring Onion Linguini

SCOTTISH VENISON HAUNCHMushroom Bourguignon, Dauphinoise Potato

BUTTERNUT SQUASH RISOTTO (V) Chestnuts, Sprouts & Ogleshield Cheese Fritter

DESSERTS

CHOCOLATE DELICEPassion Fruit Chantilly

SALTED CARAMEL TARTRaspberry Macaroon, Chocolate Ice Cream

STICKY TOFFEE PUDDINGButterscotch Sauce, Vanilla Ice Cream

Courtyard Dairy CheeseTruffle Honey & Crackers

(Supplement £6.50)

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