19th September 2021
Served from 12 noon(V) VEGETARIAN (GF) GLUTEN FREE
PUMPKIN & SAGE VELOUTÉ (GF) (V)
HAM HOCK TERRINENanna’s Peas Pudding Fritter, Apple, Pickled Local Vegetables
PAN SEARED SEA BREAM (GF) Kohlrabi Slaw, Compressed Cucumber & Tomato
BUTTERNUT SQUASH FILO TART (V) Yorkshire Fettle
Served with dripping roast potatoes & a selection of seasonal vegetables
14-HOUR SLOW COOKED YORKSHIRE BEEF RUMP Yorkshire Pudding
YORKSHIRE LAMB FILLET Lamb Wellington, Caper Jus
GRILLED SOLE FILLETS (GF) Tiger Prawn Beurre Noisette, Baby Fennel
SALT BAKED CELERIAC (V) Roast Field Mushroom, Spinach, Hen’s Egg
APPLE & CINNAMON CHOUX BUNCreme Patisserie, Toasted Pecans
ALMOND FRANGIPANEBlueberry & Honey Ice Cream
RASPBERRY & WHITE CHOCOLATE TART
A SELECTION OF COURTYARD CHEESE Homemade Chutney & Crackers
(Supplement £4.50)