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SUNDAY LUNCH MENU

Sunday 26th June 2022

Two Course £29.50 | Three Course £33.50

Served From: 12 Noon till 6.00pm
(V) VEGETARIAN (GF) GLUTEN FREE

Starters

ROAST RED PEPPER & TOMATO VELOUTÉ (V) (GF)

YORKSHIRE FREE RANGE CHICKEN TERRINEGarden Herb Butter, Sourdough

BRILL FILLET (GF)Peas, Cucumber & Dill Beurre Blanc

CONFIT CELERIAC (V) Goat’s Cheese Fritter, Truffle Celeriac, Roast Shallot

Mains

Served with dripping roast potatoes & a selection of seasonal vegetables

14-HOUR SLOW COOKED YORKSHIRE BEEF RUMP Yorkshire Pudding

SEARED LAMB FILLET Lamb Rag Pudding, Minted Broad Beans, Thyme Jus

MONKFISH TAIL (GF) Serrano Ham, Tomato, Courgette, Feta, Olive

WILD MUSHROOM TORTELLINI (V) Garden Pesto, Courgettes, Local Spring Onions

DESSERTS

BLACKCURRANT PARFAIT (GF)Meringue, Vanilla Custard & Caramelised White Chocolate

LEMON MERINGUE TARTPassion Fruit Sorbet

CHOCOLATE MARJOLAINE (GF)Annabel’s Strawberries & Basil

A SELECTION OF COURTYARD CHEESE Homemade Chutney & Crackers

(Supplement £4.50)

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